![]() Even though everyone is stuck at home and can’t dine out, the restaurant plans to deliver tasty mouthwatering food to your doorsteps. Also, by next month they are planning to introduce Fusion Food to their customers and the main dish is the flavorsome “Elaneer Chicken”. Similarly, their different variants of Burgers are a must try. A large number of these dishes get sold on a daily basis. When asked about their special dishes, they said that Pothichoru and Dum Biriyani have a separate fan base in the area. ![]() can devour tasty, high quality food in an affordable price range. Their pricing of food is on a lighter side. They started this restaurant on July 1 st of this year, and in this short period of time they have a very large number of customer base in the city. They have a large open kitchen with 7 chefs mixing together ingredients, combining them and bringing out steaming hot tasty food to the customers. Similarly, we serve a mixture of all kinds of food over here”, and yes from Chicken Pidi and Meen Mulakitathu to Burgers and Skewers they serve all varieties of food. When asked about how they decided the name Farrago, Akshay, one of the owners said “Farrago means a mixture of things. Farrago House may look like just another ordinary eatery at Athani Centre in Thrissur, but the food that comes out of their kitchen is a must try. What happens when an Engineer, a doctor to-be, a BBA graduate and a Chef plans something together? So, when Arjun, Mishal, Akshay and Suneesh got together, it resulted in a restaurant.
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